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    Talluto's  Ravioli - Cheese

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      Purchase Talluto's Ravioli - Cheese

      SKU: 029319810162
      Talluto's Ravioli - Cheese




      12 ct Whole milk ricotta cheese, imported pecorino romano cheese and chopped parsley combined with fresh whole eggs . . . filled to capacity, and sealed in an egg dough of durum wheat flour, our Large Round Cheese Ravioli truly exemplify the quality and simplicity of Talluto's pasta. COOKING INSTRUCTIONS: Place ravioli in boiling water (approximately 3 to 4 quarts of water per dozen ravioli) and stir. When ravioli begin rising to the surface, lower boiling water to a simmer and cook for 8 to 10 minutes. Drain carefully. Serve with your favorite sauce and, if desired, top with grated cheese. Serves 3-4 people